2021 Domaine d'Edouard, Bourgogne Cotes d'Auxerre Chardonnay, Burgundy, France Nathan Kendall High altitude site at 350m

High altitude site at 350m that sees snow most winters

the wine is put in 3500-liter Slavonian oak barrels for a year and a half on its lees

The 2018 Heintz Blanc de blancs is pure cœur de cuvée fermented and aged for 12 months in small barrels

With More Than 500 Recipes

a blend of three neutral pinot noir barrels from rodriguez family vineyard in the willamette valley and one fermented barrel of pinot from rodriguez and syrah from layne vineyard

2021 Domaine d'Edouard, Bourgogne Cotes d'Auxerre Chardonnay, Burgundy, France Nathan Kendall High altitude site at 350mFrom three parcels (4. 5 hectares) in Vaux. Planted down the slope where there is more limestone. Trained single and double Guyot. Soils Clay and limestone Harvest & Vinification Hand harvested. Direct press with fermentation half in neutral oak barrels and half in stainless steel with native yeast. Aged 12 months.