Description

2019 Kortavebis Kisi + Saperavi

Making of: A very long and gentle pressing was applied to the whole cluster fruit and juice was settled

Aged in 60% cement

with fresh berry aromas

not far from Doué-La Fontaine) of silex (flint) embedded and exploded into oxides of iron

2022 La Ca Nova Dolcetto d'Alba Piedmont, Italy Ghostwriter 2019 Kortavebis Kisi + SaperaviThis aromatic Dolcetto manages to be rich and generous while remaining light bodied, with layers of blue and purple fruit, licorice, and spice. Alluring and succulent, it boasts excellent varietal character, and will drink well over the next few years.

Exchange/Return Notes

We offer a 30-day return/exchange service after receiving.
Final sale items are not eligible for returns or exchanges.
To process your return/exchange, please contact us at [email protected]
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2022 La Ca Nova Dolcetto d'Alba Piedmont, Italy Ghostwriter 2019 Kortavebis Kisi + Saperavi

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