Description
Pommard Premier Cru
In conversion Demeter (Biodynamic)
Skin fermented sauvignon blanc
fermented spontaneously in stainless steel with about 10 days of maceration
The wine is then aged in a mix of neutral oak and large casks
2023 Arnot-Roberts Cabernet Sauvignon Sonoma County, California Cakebread Pommard Premier CruA new wine in this range, the 2024 Cabernet Sauvignon (Sonoma County) is a blend of Bedrock and Lichau Hill. Bold and punchy, the 2024 is super expressive right out of the gate. Savory and brambly notes are classic Sonoma. This mid weight, refined Cabernet Sauvignon is lights out. The Sonoma County Cabernet takes the place of the California Red Wine in the range. Vinous Arrives March 18th, 2026.
Exchange/Return Notes
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