Description
Montestefano is one of the top crus in all of Barbaresco
The soils here are finer and rockier and altitudes range from 150-300 meters
the wine was pressed then aged in a mix of second-use 500L French barrels and concrete tank for 9 months
aromatic bouquet of blackberries
Fermentation for each lot occurred separately in concrete tanks
2023 Elio Altare Langhe Nebbiolo Piedmont, Italy Vin Noe Montestefano is one of the100% Nebbiolo from two dedicated vineyard sources: 0. 5 hectares on the north facing slope next to the cantina in Annunziata La Morra, and 1 hectare in Monforte, just outside of the Ginestra cru 20 to 50 year old vines Short fermentation maceration of 3 4 days Aged in used barriques for six months Only 800 cases are produced annually Since 2006 we heard whispers of a new Altare wine that remained super top secret. Not that the family hasnt had new
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