State Bird Provisions Ceramic Serving Bowls satisfying to hold

satisfying to hold

No two textiles are exactly alike

One of two bowls in our Plaza line—originally designed by Edith Heath in the 1980s

Corin Mellor's design highlights subtle variations of thickness and the balance of each piece in hand

Toyo-Sasaki Glass is known today for producing durable yet delicate glassware

State Bird Provisions Ceramic Serving Bowls satisfying to holdLearn how to craft dishes from one of the countrys most celebrated and pioneering restaurants. Inspired by their years catering parties, chefs Stuart Brioza and Nicole Krasinski use dim sum style carts to offer guests small but finely crafted dishes ranging from Potato Chips with Crme Fraiche to their famous savory pancakes.