Description
we foot-treaded the fruit on harvest day and let it macerate in the cool for 48 hours before fermentation started
Grapes: A blend of many different white grape varieties Vine Age: Planted between 1989 and 2012
Vinification: Native yeast fermentations with a combination of punch downs and pump overs
Rarely seen outside of Styria
En Journoblot
2022 Domaine Cecile Tremblay Morey-Saint-Denis Tres Girard, Cote de Nuits, France Cyril Courvoisier we foot-treaded the fruit onThe vineyard of Cecile Tremblay Trs Girard is situated just below the 1er Cru of Clos des Sorbets and 100 metres from her winery. This cuve comes from a 0. 5 hectare plot planted with 40 45 year old vines. The vines are sited on an easterly facing slope to the west of the main road, where all the best village sites are found. Arrives January 2026.
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