Description
and a juicy
The clear juice was racked off the solids
the wine is gently pressed into barrel• Aged 32 months in neutral oak
and nothing was added to the must or wine (no cultured yeast
The grapes were harvested in early September
2022 Maison Skyaasen, Bourgogne Cote D'Or, Burgundy, France Simon Bize and a juicyNo so2 during ferment or elevage No additions except a touch of sulfur at bottling. Tries to only source organic only parcel not organic in conversion (Savigny) Production is tiny: 2020 17 barrels total across all cuvees
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