Dry Aging Bags Roast Industrial/Distributor Whether you prefer your dry

Whether you prefer your dry aged steaks 125°F

Illustrated instructions included with the kit point the way to the alternate Immersion method for your dry aging bags

Warranty: Lifetime Warranty

1 -  UMAi Dry 70mm Sausage casing 15 ft packet (for 25-30 lbs of meat)

Metal utensils and scouring pads may scratch natural aluminum pans

Dry Aging Bags Roast Industrial/Distributor Whether you prefer your dryWith UMAi Dry Roast bags, you can dry age a delicious 2 or 3 bone rib roast at home. Craft restaurant quality dry aged beef roast within your own fridge, with no mess, and no odor. The unique UMAi Dry breathable membrane creates the perfect dry aging environment for the ultimate rib roast. Unlike the plastic vacuum storage bags, youre used to, UMAi Dry is a moisture and oxygen permeable membrane that bonds with the meat surface, creating a protected