2018 | Quinta da Muradella 'Muradella' Tinto | Monterrei Champagne Mousse Fils The result is a powerful

The result is a powerful

this is ultra-classic California Pinot Noir done brilliantly

A truly exceptional village wine

an amphitheater of vineyards growing on Kimmeridgian limestone soil—like its neighbor in Chablis

Aged in neutral French oak barrels for sixteen months

2018 | Quinta da Muradella 'Muradella' Tinto | Monterrei Champagne Mousse Fils The result is a powerfulI love the elegant, complex and subtle nose of the 2018 Quinta da Muradella Tinto, produced with 23 year old vines planted on three different soils: sand, slate and clay with lots of iron. It has a sense of purity and balance that is touching. There is a sense of innocence and simplicity that is difficult to achieve. It's subtle and balanced, with very fine tannins and a beautiful mouthfeel. It's a co fermentation of Menca, Zamarrica, Bastardo, Cao