2023 Domaine Frantz Saumon 'Vin de Frantz' Menu Pineau Vin de France Intellego The coolest growing season we’ve

The coolest growing season we’ve ever experienced finished with a warm and rainless October

The duo utilize a zero-zero approach

All farmed biodynamically

Raspberry scented Grenache

2019 Domaine Sebastien David L'Hurluberlu

2023 Domaine Frantz Saumon 'Vin de Frantz' Menu Pineau Vin de France Intellego The coolest growing season we’veFrantz Saumon has been making wine in Montlouis since 2002 when he graduated from oenology school. Instead of taking the traditional route and working for an established producer to learn the ropes, Frantz jumped in feet first and purchased a small plot of land of his own. A slightly obsessive, serious minded vigneron, Frantz set out to make "true Montlouis"; to this end, he has converted the vineyards to organic viticulture, only relies on indigenous