L'Enclos de Peralba 'Tres Feixes' Garnatxa Blanca, Catalonia, Spain 2019 Glera (Prosecco) especially with roast chicken

especially with roast chicken

ultra fine tannins and beautiful red-berry and floral character at the end

this wine carries a shock of acidity that keeps it from feeling flabby or too round

refreshing bouquet with refined aromas of acacia flowers

This estate is the home of Bordeaux producer Nicolas Thienpont

L'Enclos de Peralba 'Tres Feixes' Garnatxa Blanca, Catalonia, Spain 2019 Glera (Prosecco) especially with roast chickenTres Feixes comes from Pl de Manlleu its at 550m and can be chilly, a fine site for this almost centenary Garnacha Blanca. This is sparkling wine country, home to the Gramona family. But Roc and Leo have branched out into still wine. Layered with fresh grapefruit, distinctly mineral, a very long, refreshing finish. Organically farmed. One to watch.