Description
The first Bindi wine
000 of the very best elderflower blossoms
Aged in used wood for 11 months
Once each parcel is pressed
Each variety is fermented separately with native yeasts in concrete lagar
Billecart-salmon Brut Reserve, Champagne, France NV Ambora The first Bindi wineAppearance: This cuve, with reflections of straw yellow, stands out by the finesse of its slowly rising bubbles and its persistent and abounding mousse. Aroma: Maturity touched with floral freshness for this cuve that breathes aromas of fresh fruit and ripe pears. Palate: A full and accurate flavour combined with a fine freshness and a rich bouquet bear witness to the ageing of this cuve in the Houses traditional cellars. Varietal Blend: 40% Pinot
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
