2022 Domaine du Cayron Gigondas, Rhone, France Nonino Produced using Marasca cherries

Produced using Marasca cherries

this wine spends 30 months with no topping up in used 228-liter barrels in an attic above the winery

2018 Vinedos Herrera Alvarado 'La Zaranda'

The depth and complexity of the wine speaks to Cuillier's dedication and deft hand in the vines and cellar

so he added some skins upon which a younger wine had just finished fermenting

2022 Domaine du Cayron Gigondas, Rhone, France Nonino Produced using Marasca cherriesPracticing organic 78% Grenache, 14% Syrah, 6% Cinsault, 2% Mourvdre From vines in the shadow of the Dentelles de Montmirail 300 400 meters (only 20% of Gigondas is at this altitude) Grown on clay limestone with southeast exposure 100% whole cluster Indigenous yeast Aged in large older barrels Unfined and unfiltered