US$ 129.00
The name says it all: bourbon + rye = Bourye
and his holding there is small enough to yield under a thousand bottles
Grifalco is part of the wave pushing it further
The Ligier family
and years in big old casks
Vouette et Sorbee Champagne Blanc d'Argile ['22 Base] NV (1.5L) NO20231101 The name says it all:This is the format Gautherot's Chardonnay was built for: a magnum ages more slowly, and this is a Champagne with the structure to reward the wait. He farms biodynamically in Buxieres sur Arce, in the far south of Champagne, on Kimmeridgian limestone shared with Chablis, with cows and chickens on the property to keep the farm feeding itself. Blanc d'Argile comes from a parcel where clay lies over that limestone, fermented with native yeasts in barrel
US$ 129.00
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US$ 129.00
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US$ 332.00
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