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2014 Domaine de Marcoux Chateauneuf-du-Pape
then 7 months in neutral French oak
Nino Negri 'Vigna Ca Guicciardi' Inferno
Vermouth Volume Primo Archivo
and raspberry typical of the site
2020 Cidrerie du Vulcain La Transparente Demi-Sec, Fribourg, Switzerland Andree 2014 Domaine de Marcoux Chateauneuf-du-PapeJacques Perritaz carefully selects heirloom varieties of apple and pear from small, isolated stands of fruit trees (150 200 trees in total) that occasionally emerge from the Alpine pastures. For all his ciders, Jacques forages the organic apples and pears from a total of 150 200 trees annually. He presses the fruit and then clarifies the juice before fermenting it slowly on indigenous yeasts in stainless steel and epoxy tanks. After the juice is
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