NV Pierre Gerbais La Loge (Pinot Blanc), Champagne, France Outward Pinot Noir Deux

Pinot Noir Deux

Fermentation is entirely done in concrete and stainless steel

New York • 2024 release

Acha’s classically Basque vermouth syncs beautifully with the broader vermouth tradition in Spain

and steam distillation

NV Pierre Gerbais La Loge (Pinot Blanc), Champagne, France Outward Pinot Noir DeuxVariety: Pinot Blanc Terroir: La Loge is on a plateau at the top of the slope. Southern exposure, 80 year old vines (selection massale), Kimmeridgian soils. Viticulture: Certified sustainable (Ampelos) since 1996 Vinification: 50% base vintage, 50% perpetual solera reserve going back to 2011. Indigenous yeast fermentation in stainless steel tanks, aged on fine lees. Cellared for 36 months with organic yeast sur lattes. Extra Brut dosage.