Description
flowers and Sichuan pepper
This silky red is all about texture
A pleasantly fine wine with intense and elegant aromas
yet refined and polished
The Remoissenet team combines here both purchased must and estate-owned
Le Carillon de l'Angélus, Saint-Émilion Grand Cru, France 2014 Le Petit Ducru flowers and Sichuan pepperThe second wine of Chteau Anglus. Cassis, dark plum, violets and cocoa with supple, polished tannins, freshness and a refined finish.
Exchange/Return Notes
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