Description
baked apples
with a delicate mousse and a refreshing finish
it is surely meant for the cellar
In its youth it has a clear
medium alcohol and a light touch of tannins
Chateau Branaire-Ducru, Saint-Julien, France 2015 Damien Laureau baked applesThis family owned estate has produced a structured and dark wine with great concentration balanced by acidity and pure, creamy fruit. It is a wine with a good future. The aftertaste leaves juicy acidity and firm tannins. 95 Pts Wine Enthusiast
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