Description

shellfish and poultry in creamy sauces

ripe tannins that do the elegance of Volnay justice

with a long and persistent finish

Black currants

More franc than normal in the blend

Hebrart 'Rive Gauche Rive Droite' Grand Cru Extra Brut, Champagne, France 2014 Weingut & Gastehaus Berger shellfish and poultry in creamyThis chiseled Champagne is absolutely mouthwatering, deftly knitting that bright frame with a fine bead, a chalky undertow and rich and expressive aromas and flavors. Fragrant hints of ground cardamom, lime blossom and ground coffee accent creamed pear, grilled nut, cassis and pickled ginger flavors, ending with a long, creamy finish.

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Hebrart 'Rive Gauche Rive Droite' Grand Cru Extra Brut, Champagne, France 2014 Weingut & Gastehaus Berger shellfish and poultry in creamy

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