2023 Domaine Georges & Christophe Roumier Charmes-Chambertin Grand Cru, Cote de Nuits, France Antoniotti Odilio as Chezeaux employs no new

as Chezeaux employs no new barrels in its élevage

Aupilhac is a special parcel for many reasons

In the cellar the fruit is given battonage treatment to increase its richness and lies on its lees until just prior to bottling

Wild-fermented with extended skin contact (often 30–50 days) and matured for approximately 42 months in large Slavonian oak casks before bottling with no filtration or fining

This rare red Meursault is a monopole from a 0

2023 Domaine Georges & Christophe Roumier Charmes-Chambertin Grand Cru, Cote de Nuits, France Antoniotti Odilio as Chezeaux employs no new0. 2716 hectares Exposition: East Slope: negligible Altitude: 275m Soil: clay limestone Hand harvested and sorted, 75% destemmed, punchdowns during fermentation, all natural yeasts, 16 months in 30% new oak, bottled unfined and unfiltered The parcel is worked en meteyage in Mazoyres Chambertin (which can be and often is labeled Charmes Chambertin)