US$ 129.75
stops and then takes over again
It fermented in concrete and matured in oak barrels (90% of them third use and the rest new and larger
the palate is firm and concentrated
meringue and sunchoke
Racy Asili
Chateau Mazeyres, Pomerol, France 2016 J. & H. A. Strub stops and then takes overVery primary aromas of crushed berries and flowers. Medium to full body and tight with polished, chewy tannins. Lovely at the end. 91 Pts James Suckling
US$ 129.75
US$ 22.95