Description
Vintage: 2017 Harvest
When fermentation finished
spontaneously fermented using indigenous yeasts in underground amphora (called "qveri" in Georgia)
We’d like to formally nominate this as THE park wine of the summer
No herbicides (only manual) and they only use a minimal amount of copper and sulfur in the vineyard - aiming towards as minimal an environmental impact as possible
2022 Lo Triolet Valle d'Aosta Gamay, Aosta Valley, Italy Neversink Vintage: 2017 Harvest2022 Lo Triolet Valle d'Aosta Gamay, Aosta Valley, Italy
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
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