2016 Littorai One Acre Pinot Noir, Anderson Valley, USA Giffard Just 103 liters were produced

Just 103 liters were produced

harvested together and co-fermented

along with Sylvain Pataille and Bruno Clair

Aged in big oak barrels before they get racked the following summer and blended directly with carbonic Spätburgunder that was aged in stainless steel

90% Sangiovese and about 10% Canaiolo undergo maceration and slow

2016 Littorai One Acre Pinot Noir, Anderson Valley, USA Giffard Just 103 liters were producedThis hilltop vineyard sits at 1,600 feet elevation in the mountains northeast of Boonville. Like Roman Vineyard, the winds from the northwest greatly affect the growing conditions which lead to some of the richest, most seductive and complex wines in our portfolio. In 1993, One Acre was the first vineyard designated Pinot Noir that we ever produced and in 2016 we had the opportunity to purchase this exceptional site from Rich Savoy, ensuring that this