Moon Light Spiced Rum | By Matt Lang Marto Wines A long-lost recipe brewed from

A long-lost recipe brewed from wild-foraged Albertan huckleberries found on the sunkissed slopes of the Rockies

Vinification method: Grown by the Lippsitt family on a 130-year-old farm on heavy clay soils

These mouthwatering flavours linger on the palate

with notes of ruby-red currants

The grapes are whole cluster pressed into neutral puncheon where the juice ferments and ages for eight months on lees

Moon Light Spiced Rum | By Matt Lang Marto Wines A long-lost recipe brewed fromSpiced Rum35% ABV 700ml Three buddies decided to unite their passions and get inspired from Nashville to create a great local product. Produced in Abitibi by Alpha Tango, MoonLight, our spiced rum with aromas of flambed bananas, local maple syrup, and a hint of vanilla, will enhance your evenings with all your friends, a bottle signed by Matt Lang. Alpha Tango