Description

45% Dijon 76

from Northern California to Indonesia

3 ha) immediately above La Romanée

where he worked for many years

Destemmed and crushed with a brief pre-fermentation cold-soak and then fermented by native yeasts in stainless steel tanks without added sulfur

Moritz Kissinger Extra Brut "Winzersekt" No. 4, Rheinhessen, Germany Clos du Tue-Boeuf 45% Dijon 76This is a blend of Weissburgunder, Chardonnay and Pinot Noir and is super crowd pleasing, serious and a crazy value. The base vintage is 2023 but with a part solera going back to '18 the wine is bottled Brut Nature. Arrives March 2026.

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Moritz Kissinger Extra Brut "Winzersekt" No. 4, Rheinhessen, Germany Clos du Tue-Boeuf 45% Dijon 76

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