Description
The label art was designed by Alice Bossut
Crafted from 100% blue Weber agave grown in the region’s iron-rich red soils
Farming: Certified Biodynamic
Aged 9 months on its lees in barrel
2009 Tenute Cisa Asinari Marchesi di Gresy 'Gaiun Martinenga' Barbaresco DOCG
Niizawa Brewery Atago No Matsu Tokubetsu Honjozo Sake Richard Stavek The label art was designedA remarkably elegant honjozo popular with local Miyagi drinkers, this is made from premium Yamada Nishiki rice milled to 60%. A vibrant aroma of tropical fruit gives way to a floral and herbal profile that finishes dry.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
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