2021 La Fita Xarello 'De Les Granges' Penedes, Spain Mars Indigenous yeast

Indigenous yeast

After 3 months in barrel

2018 Shobbrook 'Poolside by Tommy Ruff'

2019 Yvon Metras Fleurie Vieilles Vignes

Low sulfur additions (about 20mg/L) before bottling

2021 La Fita Xarello 'De Les Granges' Penedes, Spain Mars Indigenous yeastAll Xarello off of a limeston ridden, certified organic vineyard. Manually harvested in 15kg boxes, destemmed and left on the skins in stainless steel tanks, where it ferments for 6 days. The skins are then pressed and the wine continues ageing on the lees until bottling. During fermentation, very gentle punching down is carried out every day to enhance the contact of the skins with the wine. An incredibly Mediterranean wine, with notes of thyme and