Description
The wine was fermented in fiber glass and aged for two years in fiberglass and concrete
as in a forest when it’s just been raining
5 acres planted to Trousseau
The result is a deeply warming and powerful amaro we love to sip on after big meals year round
confident malt that balances brightness with texture—great neat or with a splash
2016 Canlibero Iastemma Falanghina, Campania, Italy Daniel Bouland The wine was fermented in2016 Canlibero Iastemma Falanghina, Campania, Italy
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
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