Description
2015 Clonakilla Shiraz - Viognier
conducts a natural fermentation in used 500-liter barrels
Mollières lies in the extreme west of Chinon
VINIFICATION: In the cellar
Northern exposure with loam/silt soil with gabbro subsoil This cuvée is 100% Melon de Bourgogne from old massale selections
1986 Chateau le Puy 'Cuvee Emilien', Cotes de Francs, France Marnes Blanches 2015 Clonakilla Shiraz - ViognierA library release direct from the domaine. Le Puys main wine Emilien is comprised of 85% Merlot, 14% Cabernet Sauvignon, and 1% Carmenre. After spontaneous fermentation in cement vats, it is transferred to 50 hectoliter foudres for one year, then to old 225 liter barriques for an additional year, before being bottled without fining or filtering. There is a harmony of elements in the wines of Le Puya weaving together of acid, fruit, tannin, mineral and
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