Description
Jolie-laide Antle Vineyard Melon De Bourgogne
Yolo County
almond butter
Fermentation occurs in stainless steel
This is a somewhat obscure vinification technique referred to in France as “flottaison” (flotation) or “trempouiller” (to dip
2021 Anthill Farms Hawk Hill Vineyard Pinot Noir, Sonoma Coast, USA Cynar Jolie-laide Antle Vineyard Melon DePracticing Organic 100% Pinot Noir Hawk Hill Vineyard (Sonoma Coast AVA) Calera, Pommard, and 115 clones Located 8 miles from the Pacific overlooking the Bodega Freestone valley First vineyard the Anthill Farms trio worked with at Williams Selyem in 2003 60% whole cluster Native yeast fermentation Once a day punch downs for 3 weeks Aged 15 months in French oak (20% new) 25 ppm SO2 at bottling 13. 3% abv 200 cases produced
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