2022 Weingut Moric Blaufrankisch Burgenland, Austria Chandon de Briailles The grapes spend a couple

The grapes spend a couple of hours on skins

full skin fermentation and extended maceration for 6+ months Natural primary fermentation

lauded vineyard in the area

he requested that David continue to make the South Block

5-acre was first planted in 1998

2022 Weingut Moric Blaufrankisch Burgenland, Austria Chandon de Briailles The grapes spend a coupleMade in an early drinking style from 'younger' vines (10 50 years old) grown on limestone, primary rock, and loam from Neckenmarkt and Lutzmannsburg. Fermented in open vats and steel tank. A wonderful introduction to Roland's elegant take on Blaufrankisch. Since 2001 Roland Velich has been crafting world class wine from Blaufrankisch. He is determined to show that this indigenous Austrian grape has as much finesse and elegance as Pinot Noir from