2010 Gravner Ribolla 'R10' Magnum, Venezia Giulia IGT, Friuli-Venezia Giulia, Italy Milan Nestarec This micro producer makes about

This micro producer makes about 150k bottles per year and is scrupulous about the consistency and quality of his wines

Brimming with red fruits and warming spices

Joannès Violot-Guillemard took over responsibility of the family’s 8 hectares from his father

OREGON AVA (Applegate Valley)

Produced in Santiago Matatlán

2010 Gravner Ribolla 'R10' Magnum, Venezia Giulia IGT, Friuli-Venezia Giulia, Italy Milan Nestarec This micro producer makes aboutIn certain vintages that merit it, Gravner produces their version of a Ribolla Riserva (labeled R plus the last two digits of the year): a selection of the best fruit at harvest, aged six full years in Slavonian oak and seven years in bottle (magnums only) before release. Ribolla, particularly when raised in such a structure prizing manner as Gravners, can display remarkable longevity, and the Riserva arrives on the market having already undergone