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2022 Giacomo Conterno Cerretta Barbera d'Alba Piedmont, Italy Vincent Leflaive The very hands-off approach for

SKU 96503747192
4.6
Description

The very hands-off approach for this wine was intended to reflect the no-till farming of this portion of the vineyard

Fermented and aged 30 months in 100% new oak

Method: The Pinot Noir was 100% whole bunch fermented then pressed after seven days

• 100% Concrete Fermentation

probably the closest to Vouvray in profile of all Chidaine’s Montlouis wines

2022 Giacomo Conterno Cerretta Barbera d'Alba Piedmont, Italy Vincent Leflaive The very hands-off approach forAged for two years in large botti.

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