Description
traditional Nebbiolo from one of Barolo’s most enduring estates
the parcels are all vinified separately
and the scond from a vineyard called “Vaupessiot” with older vines and a full south-facing exposition overlooking the Yonne River
all top sites in Piesport
The wines range from fresh and gulpable to intense and age-worthy
2001 Emidio Pepe Montepulciano d'Abruzzo, Italy Smallfry traditional Nebbiolo from one ofDe rasping of Montepulciano is done by end. Vinified with ambient, natural yeast in cement. Ages for two years in cement before bottling. Aged for 19 years in the cellar before release.
Exchange/Return Notes
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