2020 Clos Venturi 'Chiesa Nera' Blanc, Corsica, France Hobo Wines 2020 Domaine Jeremy Bricka Verdesse

2020 Domaine Jeremy Bricka Verdesse Pont de Brion IGP Isere

and tannins are there but soft

it can qualify for the Bardolino Classico moniker

whose warmth-retaining soils of gravel over marl are particularly suited to the variety

The wine is fermented for 4-5 weeks and then transferred to bottles to finish fermentation as a pet-nat

2020 Clos Venturi 'Chiesa Nera' Blanc, Corsica, France Hobo Wines 2020 Domaine Jeremy Bricka VerdesseThis item was featured in Deep Dive: Corsica with Michael Nelson and is available for pre sale. It's expected to arrive mid March 2025. A parcel selection of Biancu Gentile, Vermentinu, Genovese. Vin de France. Grown on sandstone with south southeast exposition. 100% de stemmed; Pneumatic pressing and 48 72 hours of cold shin contact. Fermentation in concrete eggs with native yeast, followed by aging 20 months in concrete eggs on fine lees followed by