Domaine du Bel Air Gauthier Bourgueil Jour de Soif 2022 SAINT-VERAN after which the wine fermented

after which the wine fermented naturally in the barrel

Chardonnay California Sonoma Coast

made the decision to expand Maison Leroy’s own vineyards

Aged in rare

Fermented in stainless steel tanks

Domaine du Bel Air Gauthier Bourgueil Jour de Soif 2022 SAINT-VERAN after which the wine fermentedDomaine du Bel Air is a certified organic estate that has been creating traditional wines from Bourgeuil for the past five generations. Throughout the decades, the Gauthier family enjoyed their wines privately until 1979, when they began to sell their wines commercially. Pierre Gauthier, the man who oversaw this transformation, continues to make the wines today alongside his son, Rodolphe (collaborating together since 2005). The grapes are sorted and