Description
The next time you want to make that delicious chocolate pie or cake
Angel whites (also known as frozen egg whites) are made from ultra-pasteurized egg whites
making it perfect for restaurants
like wedding cakes and cookies
Our premium Crispearls White
White Chocolate Couverture Callets - 25.9% Cacao Oats The next time you wantOur white chocolate couverture callets is a balanced milky and creamy taste with subtle vanilla notes. Ideal for moulding big hollow figures and ganaches. Our white chocolate couverture callets has a balanced creamy and milky taste, topped off with pleasant vanilla notes. Thanks to its less fluid texture, our white chocolate couverture callets is your ideal chocolate for moulding medium and bigger size hollow figures in one go. It is also the perfect
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
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