Description
blood orange
25 of which are planted to Ugni-Blanc for Cognac production
The blend is identical to the rouge: 45% Grenache
The grapes are briefly macerated and the fermentation occurs at controlled temperatures (around 15 degrees Celsius) for two to three weeks
Pinot Noir Burgundy Morey-St-Denis
La Voix 'Rebel Rebel' Quinta del Mar Vineyard Central Coast Pinot Noir 2014 COTE ROTIE blood orangePinot Noir California Central Coast
Exchange/Return Notes
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- Final sale items are not eligible for returns or exchanges.
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