US$ 24.95
Crisp acidity and minerality
and the wine comes through as a nice balance between power and elegance
Primarily Sangiovese producers
Food Pairing: Poached salmon with caper butter sauce served with parsnip puree and crunchy greens
Guido Venturi Vineyard | Mendocino County
Villa Sant’Anna Rosso di Montepulciano, 2017 Asti Crisp acidity and mineralitySangiovese
US$ 24.95
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