Black Garlic Multi-Purpose Fermenter agriculture By empowering communities to preserve

By empowering communities to preserve and protect the genetic diversity of their harvest

If the ground could instead be prepared for planting without tilling

McKee has spent years figuring out the balance between healthy and delicious eating

This cookbook goes far beyond mere general instructions and explores the transformative process of fermentation through:

Take brisket to the next level: ’Cue it

Black Garlic Multi-Purpose Fermenter agriculture By empowering communities to preserveNow you can make black garlic and other ferments right in your own home with the Black Garlic Multi Purpose Fermenter! Black garlic can be found on menus everywhere, but this unique ingredient isn't anything new. It has been used for flavor, medicinal purposes, and in various Asian cuisines for centuries. Black garlic is, simply put, the product of aging regular garlic bulbs over weeks or months. It requires strictly regulated temperature and humidity