1950's Boone Tavern Hotel Cookbook - Look No Further by Richard Hougen - 1955 Edition - Signed By the Author donald culross peattie or select a few and

or select a few and tack them to your wall for a more casual look

- 966 pages not including detailed index

Employing close to 1000 workers in their Newell

true love (forget-me-nots) and soothing presence (petunia)

Life is quirky in the world of salt and pepper shakers too

1950's Boone Tavern Hotel Cookbook - Look No Further by Richard Hougen - 1955 Edition - Signed By the Author donald culross peattie or select a few andThere are those of us who love to cook and those of us who have to cook. But even the most unskillful cook can in most cases achieve wonders if he has good recipes. Richard T. Hougen {HISTORY} Richard Hougen was the manager of the Boone Tavern Hotel in Berea, Kentucky for over 35 years. Graduating from Cornell University's Hotel Administration College in the 1930's, gave him just the right training to recognize talented staff and to exude hospitable