Joanin Becot Vintage:2009 lip-smacking acidity

lip-smacking acidity

pure and equally cool medium-bodied flavors are also beautifully refined while delivering excellent intensity on the focused

intensely mineral flavors that are also rich and serious

Spectacular aromas of blueberries and cassis lead the way

boasting a touch of talc

Joanin Becot Vintage:2009 lip-smacking acidityNicely toasty, but integrated, with dark spice and black tea leading the way, backed by lush plum sauce, fig and raspberry fruit. The chalky spine is buried on the finish, lending length and boding well for short term cellaring. Merlot and Cabernet Franc. Best from 2013 through 2020. 3,665 cases made. JM