TRANSGLUTAMINASE WET PACK SIZE | UNIT | WEIGHT:1KG/BAG | BAG | 2.2000 Weight: 3kg (6lbs 9oz) resealable

Weight: 3kg (6lbs 9oz) resealable bag

Packaging: Protective foodservice carton for freshness

and grab-and-go desserts

creating a perfectly balanced ingredient for an array of creative culinary applications

Indulge in the decadent flavor of our French Vanilla Muffin Batter

TRANSGLUTAMINASE WET PACK SIZE | UNIT | WEIGHT:1KG/BAG | BAG | 2.2000 Weight: 3kg (6lbs 9oz) resealableFeatures: Transglutaminase Wet is a natural enzyme used in food processing to improve texture, flavor, and appearance. It is commonly used in meat, poultry, and seafood products to bind proteins together and enhance texture and firmness. Transglutaminase Wet can also be used in dairy products, baked goods, and other processed foods to improve texture and shelf life. It is a gluten free and non allergenic ingredient, making it a safe and versatile