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Edible Wild Plants, Volume 2: Wild Foods from Foraging to Feasting by John Kallas, PHD woodland birds including Harper Collins and Oxford

SKU 57332831723
4.0
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including Harper Collins and Oxford University Press

and The One Show

Perfect for fans of The Important Thing About Margaret Wise Brown and Some Writer

Jericho Brown

Follow his progression from East St

Edible Wild Plants, Volume 2: Wild Foods from Foraging to Feasting by John Kallas, PHD woodland birds including Harper Collins and OxfordThis second volume of Edible Wild Plants adds 18 additional plants, their relatives, and look a likes, in 15 plant chapters, to the overall collection of plants covered between the two volumes in The Wild Food Adventure Series. This book makes it delightfully exciting to learn about and experiment with known wild foods that will be useful to all, from beginners to advanced foragers. This book features plants in five flavor categories? foundation,

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