Foris Pinot Blanc, 2023 St. Estephe FOOD PAIRING:

FOOD PAIRING:

"Ground limestone

reflectng all the simplicity and ingenuity of its namesake

Cloudy mornings

A stone undertone gives it a lean delivery

Foris Pinot Blanc, 2023 St. Estephe FOOD PAIRING:Bright yellow lemon, hints of honeysuckle, tangerine. Palate is light and refreshing with complexity as it opens, laced with orange citrus and delicate white flowers with streaks of minerality. Stephanie Pao is the winemaker for the Gerber family, who first bought land in southern Oregons remote Illinois Valley to create what is now Foris Winery in 1971. Foris' estate vineyards are surrounded by the Siskiyou Mountains, an Alpine esque climate that