Description
All things nice
Tasted at the Cos d’Estournel vertical at the property
very firm and lingering finish
The sandy soils here meant that phylloxera never took hold so that most of the vines are ungrafted
puckering the cheeks with youthful tension as salted licorice and balsamic spice notes fade
Jean-Claude Bachelet, Chassagne Montrachet Boudriotte Rouge other_regions_australia All things nice(from Les Chaumes). A generously wooded and menthol infused nose offers up slightly more elegant aromas of essence of red cherry liqueur, earth and soft spice nuances. The rich and caressing medium weight flavors possess fine mid palate concentration that coats the palate on the dusty and balanced finale. This is carrying more wood than I can warm up to but the density suggests that it will eventually be absorbed if you have the patience to wait. (89
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