Misono Ux10 Gyuto Knife 180mm - No.711 Premium Culinary Tool Character_Herbarium rinse the decanter and cups

rinse the decanter and cups with warm water and dry them thoroughly to maintain their quality

Avoid using the bottle for carbonated or dairy-based drinks to maintain its condition

720 cc capacity suitable for serving shochu

ensuring robustness and rust resistance

Avoid using harsh chemicals or abrasive materials when cleaning the device

Misono Ux10 Gyuto Knife 180mm - No.711 Premium Culinary Tool Character_Herbarium rinse the decanter and cupsDescription Discover the Misono Ux10 Gyuto Knife 180mm No. 711, an exceptional culinary instrument meticulously forged by Misono Cutlery Co Ltd. Renowned for their outstanding quality, these blades seamlessly blend traditional artistry with contemporary innovation. Crafted in Seki City, Japan, a celebrated region with an 800 year legacy in blade production, this knife embodies centuries of profound expertise from Misono. Features Hardness: HRC 59 60