Description
that he discovered life beyond tacos
who emigrated to France over 20 years ago to pursue his dream of crafting wines that reflect
light-bodied
Terroir: Located higher up on a steep hillside
and the red varieties Merlot
Charles Audoin Bourgogne Rouge 2017 SEAFOOD WINE that he discovered life beyondLimestone and clay soils. From old vines (average 90 years) planted in Marsannay. Partial whole cluster. Fermented in stainless steel and aged in barrel (20 30% new) for 18 months.
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