Seki Magoroku Shoso DSR-1K6 Petty Kitchen Knife 120mm AB5163 Made in Japan knives Its hardness is no less

Its hardness is no less than 64 HRC

This makes it incredibly versatile and adaptable to many kitchen cutting chores and utility applications

for controlled open and close

Designer: Jesper Voxnaes

the drop point blade works hard using S45VN blade steel for exceptional edge retention and corrosion resistance

Seki Magoroku Shoso DSR-1K6 Petty Kitchen Knife 120mm AB5163 Made in Japan knives Its hardness is no lessSeki Magoroku Shoso kitchen knives are made in Japan with a Daido DSR 1K6 Molybdenum Vanadium stainless steel blade. 3 Step sharpening process with smoothed bevels for reduced cutting resistance. One piece construction with streamlined handle is dishwasher safe and easy to clean. Blade Length: 120mm Overall Length: 230mm Weight: 67g Blade Material: Daido DSR 1K6 Molybdenum Vanadium Stainless Steel Edge: Double bevel Made in Japan with lifetime warranty