1983 | Château Prieuré-Lichine | Margaux PAT IMPORT The whisky is made entirely

The whisky is made entirely in Taiwan from malted barley that is imported from Scotland

though it also does incredibly well in a French 75 garnished with a fresh raspberry

twice mellowed for exceptional smoothness

This smoothness is something that mixologist Tony Conigliaro of 69 Colebrook Row has analysed using gas chromatography

This Scotch whisky is a combination of five vintages from the Clynelish distillery

1983 | Château Prieuré-Lichine | Margaux PAT IMPORT The whisky is made entirelyRed Wine: 1983 Chteau Prieur Lichine Margaux Delicate and impressive depth on the nose. The finish is quite unique, rich and long lasting. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network